Our Alta Expresión Dry-cured Acorn-fed Ibérico Pre-Sliced Salchichón was born out of a deep respect for the traditional recipes and dishes, together with a passion for innovation and maximum quality.

Made from high-quality lean meat and with an intense aroma, the Alta Expresión Dry-cured Acorn-fed Ibérico Salami offers a characteristic flavor with light nuances of natural spices and a slight note of pepper.

Alta Expresión Dry-cured Acorn-fed Ibérico Salami is one of the most amazing flavors in Spanish cuisine. This natural product, made from premium-quality lean pork meat, will amaze you with its unique flavor and aroma, found nowhere else in the world.

Like all our Alta Expresión products, this Dry-cured Acorn-fed Ibérico Salami comes from an exceptional animal: 100% Ibérico Breed Pigs. Raised free-range on our pastures, with a diet based on acorns and natural grasses, they offer an exquisite meat with an unparalleled texture and flavor, which result in a truly sublime product.

You can now enjoy the natural, exquisite Alta Expresión Dry-cured Acorn-fed Ibérico Pre-Sliced Salchichón and experience the combination of cutting-edge and tradition.