Sweet, Sour & Smokey Mustard Sauce (15.25 oz.) is no ordinary mustard. This international award-winning mustard sauce pours new life into classic recipes like potato salad and deviled eggs. Sweet, Sour & Smokey Mustard Sauce is even sophisticated enough to top Cornish game hens and grilled salmon. Enjoy!

Awards

World Wide Mustard Competition, The National Mustard Museum: Silver Medal in BBQ Sauce Category

World Wide Mustard Competition, The National Mustard Museum: Bronze Medal in Mustard-Based BBQ Sauce category 

Napa Valley World Wide Mustard Competition: Bronze Award, Mustard Based BBQ Sauce

Napa Valley World Wide Mustard Competition: Gold Award, Dressings and Sauces

Recipes

Bacon Wrapped Grilled Brats
Beer Braised Smoked Sausage with Sweet, Sour and Smokey Mustard Sauce
Fischer & Wieser's Sweet, Sour and Smokey Mustard Sauce Coleslaw
Ham and Cheese Hoagies with Sweet, Sour & Smokey Mustard Sauce
Mustard & Bacon Potato Salad
Roast Beef Sandwich with Sweet, Sour & Smokey Mustard Sauce
Spicy German Potato Salad
Sweet, Sour and Smokey Mustard Deviled Eggs
Sweet, Sour and Smokey Mustard Sauce Olive Slaw
Sweet, Sour & Smokey Baked Tricolor Potatoes

Serving Suggestions

Glaze: Ham, roasted chicken or pork chops
Mix into: Deviled eggs & potato salad
Baste on: Root vegetables such as carrots or parsnips
Dip: Dried meats, cheeses & soft pretzels
Wine pairing: Dry white wine

Fischer & Wieser's Family Secrets

When you are almost out of Sweet, Smokey & Mustard Sauce pour in some red wine vinegar and olive oil in the bottle and shake vigorously for a quick homemade vinaigrette.